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Global Durum Wheat Semolina Pasta Market Research Report with Opportunities and Strategies to Boost Growth- COVID-19 Impact and Recovery

Global Durum Wheat Semolina Pasta Market Research Report with Opportunities...

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Global Durum Wheat Semolina Pasta Market Research Report with Opportunities and Strategies to Boost Growth- COVID-19 Impact and Recovery
Global Durum Wheat Semolina Pasta...
Report Code
RO7/125/17436

Publish Date
02/Sep/2021

Pages
107
PRICE
$ 3500/-
This is a single user license, allowing one specific user access to the product. The product is a PDF.
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Durum wheat semolina pasta is a traditional Italian food that has gained popularity across the world. It is made from Durum wheat semolina, Durum wheat semolina and water mixed with other ingredients like eggs, corn, farina flour, rice, and spices.
Based on the Durum Wheat Semolina Pasta market development status, competitive landscape and development model in different regions of the world, this report is dedicated to providing niche markets, potential risks and comprehensive competitive strategy analysis in different fields. From the competitive advantages of different types of products and services, the development opportunities and consumption characteristics and structure analysis of the downstream application fields are all analyzed in detail. To Boost Growth during the epidemic era, this report analyzes in detail for the potential risks and opportunities which can be focused on.

In Chapter 2.4 of the report, we share our perspectives for the impact of COVID-19 from the long and short term.
In chapter 3.4, we provide the influence of the crisis on the industry chain, especially for marketing channels.
In chapters 8-13, we update the timely industry economic revitalization plan of the country-wise government.

Key players in the global Durum Wheat Semolina Pasta market covered in Chapter 5:
Nissin Foods Holdings
Fioribruna
Fiori-Bruna Pasta Products
CJ Group
Makfa
Grupo Ebro Puleva
Campbell Soup Company
Archer Daniels Midland
Monterey Gourmet Foods
Nestle
General Mills
DeCecco
ITC
American Italian Pasta Company
ConAgra Foods
Sbarro
Strom Products
Armanino Foods
World Finer Foods
Conad
Barilla Holding

In Chapter 6, on the basis of types, the Durum Wheat Semolina Pasta market from 2015 to 2025 is primarily split into:
Angel Hair
Elbow Macaroni
Pappardelle
Rigatoni
Rotini
Spaghetti
Others

In Chapter 7, on the basis of applications, the Durum Wheat Semolina Pasta market from 2015 to 2025 covers:
Residential
Restaurant
Airplane & Train
Others

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historic and forecast (2015-2025) of the following regions are covered in Chapter 8-13:
North America (Covered in Chapter 9)
United States
Canada
Mexico
Europe (Covered in Chapter 10)
Germany
UK
France
Italy
Spain
Russia
Others
Asia-Pacific (Covered in Chapter 11)
China
Japan
South Korea
Australia
India
South America (Covered in Chapter 12)
Brazil
Argentina
Columbia
Middle East and Africa (Covered in Chapter 13)
UAE
Egypt
South Africa

Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025

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